Choose any five ingredients.
Fresh squeezed celery, pineapple, apple, ginger.
Fresh squeezed watermelon, mint, cucumber.
Fresh squeezed orange, lemon, turmeric, carrot, ginger.
Fresh squeezed cucumber, celery, apple, spinach, kale, mint, lemon.
Fresh squeezed pineapple, orange, watermelon.
Fresh squeezed carrot, beetroot, apple.
Asian slaw, spinach, tofu, tomato, boiled egg, seaweed, pickled ginger, miso sesame dressing (gf).
Dairy free, vegetarian, gluten free. Baby spinach topped with quinoa, falafel, avocado, cucumber, bruschetta, beetroot hummus (v, gf).
Dairy free, vegetarian, gluten free. Mixed salad base, coriander salsa, avocado, black beans, corn chips, spiced vegan Mayo (v, gf).
Dairy free, gluten free. Mixed leaf salad base, poached chicken, avocado, cherry tomatoes, cucumber, coriander lime dressing.
Mixed leaf salad base, spiced chickpeas, cherry tomatoes, coconut yoghurt, slivered almonds, pomegranate molasses (v, gf).
Dairy free, vegetarian, gluten free. Baby spinach, quinoa, garlic mushrooms, avocado, beetroot hummus, turmeric dukkah (v, gf).
Coconut, mango and your choice of smoothie base.
Kale, spinach, banana, mango and coconut water.
Banana, mango, passion fruit, pitaya, coconut water.
Banana, coconut cream, espresso shot , smoothie base.
Banana, mixed berries, coconut nectar, smoothie base.
Banana, cacao, peanut butter, raspberry coulis and smoothie base ask in notes for no raspberry coulis.
Banana, biscoff spread, biscuit biscuits, coconut nectar and base of your choice.
Turmeric, ginger, lemon, coconut nectar, coconut oil.
Wheat grass, barley grass, alfalfa grass coconut water.
Orange juice, acai, mango, passion fruit.
Pitaya, mango, banana, coconut water.
Coconut water, acai, banana. Add activated charcoal at an upcharge.
Choc banana base blended with vegan protein and topped with granola, bananas, crushed peanuts, cacao nibs and pure peanut butter. Add more items at an upcharge.
Vanilla banana base blended with vegan protein, layered with raspberry coulis and topped with granola, vanilla coconut yoghurt, banana raspberries, coconut flakes and raspberry coulis.
Choc acai banana base topped with granola, banana, fresh strawberry, choc coconut yoghurt, choc fudge sauce and crushed hazelnuts. Add more items at an upcharge.
Mango acai base topped with granola, apple, strawberry, vanilla coconut yoghurt, passion fruit and hemp seeds. Add more items at an upcharge.
Acai banana base topped with granola, fresh strawberry, apple and banana. Add more items at an upcharge.
Add on more items at an upcharge.
Choice of gluten free, rye or sourdough and items.
The menu at Coco Bliss Chermside in Westfield Shopping Centre presents a vibrant, health-focused selection that feels designed for both nourishment and indulgence. From the fresh juice range, options like Make Your Own Juice, Green Cleanse Juice, Refresher Juice, Immunity Juice, and Super Green Juice stand out as light, revitalising choices. The salad bowls offer more substance, with dishes such as Sesame Miso Bowl (Gf), Falafel Bowl (V, Gf), Spicy Black Bean Bowl (V, Gf), Poached Chicken Bowl (Gf), and Moroccan Chickpea Bowl (V, Gf) delivering a balanced mix of plant-based and protein-rich options. Smoothie lovers are well catered for with blends like Coco Mango Smoothie, Signature Green Smoothie, Summer Fruits Smoothie, Coffee Banoffee Smoothie, and Banana Berry Smoothie, each feeling like a wholesome treat. The café’s wellness focus continues with Immunity Tonic (Warm) and Super Grasses in the super shots range. For something more filling, the superfood acai smoothies such as Tropical Punch Acai Smoothie, Pitaya Bliss Smoothie, and Original Acai Smoothie are refreshing and visually appealing. Protein bowls like Choc Peanut Butter Bowl (Gfo, V) and Raspberry Swirl lean into indulgence while staying nutritious, while coffee staples including Latte, Cappuccino, Espresso Mocha, and Flat White keep things classic. The acai bowls, including Ferrero Bowl (V, Gfo), Passion Fruit Kiss, and Original Bowl (Gfo, V), feel like the highlight for dessert-style health eating. Finally, savoury options such as the Vegan Cheese Toastie and Toast Topper round out a menu that balances freshness, variety, and accessibility in a modern café setting.